The Calculated Cook
Thawing Calculator
How long to defrost any meat or fish, safely
1
What are you thawing?
2
Select the cut
3
Enter the weight
4
Thawing time by method
Food Safety Rules
✓Never thaw meat at room temperature
✓Never refreeze meat thawed in cold water or microwave without cooking first
✓Meat thawed in the fridge can be refrozen safely
✓Cook immediately after thawing in cold water or microwave
✓Keep raw meat on the bottom shelf of the fridge
Scaling up a recipe to use what you've thawed? Use the recipe scaler →